Flavorseal Introduces Cook-Chill System

(Avon, Ohio) June 16, 2009 -- Flavorseal, known as a specialist in packaging systems and products for the meat and food processing industries, recently introduced its new Cook-Chill System, the single-source solution for any company interested in saving time and money through implementation of a cook-chill program. A cook-chill system in the kitchen offers efficient batch production, greater food safety, energy and labor savings and higher profits — no matter how many meals a day are produced.

An exciting addition to Flavorseal's current product offering, the Cook-Chill System provides all of the cook-chill components, from equipment to packaging supplies to training and consultation. A selection of kettles, heat sealers, and chillers in many different sizes means the customer will have the correct equipment for their operation, whether for a single kitchen or a large commissary. Flavorseal's on-staff chef is also available throughout the process to assist customers with everything from product selection to implementation, including set-up and training of personnel on the equipment and in the cook-chill process.

Of course, a complete selection of cook-chill supplies and accessories are an essential component of the Flavorseal Cook-Chill System. Flavorseal's years of expertise in this area has led to the development of several innovations, including the Flavorseal Barrier I Cook-Chill Bags. These bags were the first cook-chill bags with a patent-pending angle-sealed handle. The bags are specially designed to withstand the rigors of cook-chill systems, sealing in flavors, food quality and freshness through the production, storage, and delivery processes. Lifting and toting bags by the handles, even several bags at once, is easier and safer, thus increasing production speed.

Flavorseal specializes in packaging systems and products for the food processing, foodservice, and retail markets, providing customized solutions that improve ways to package, prepare and store food. The Flavorseal manufacturing facility is an American Institute of Baking (AIB) certified operation. For more information, visit us at www.flavorseal.com or email info@flavorseal.com. We are located at 35179 Avon Commerce Parkway, Avon, OH 44011. Phone: 440-937-3900 or toll free: 866-769-1500; Fax: 440-937-3901.