Flavorseal Seasoning Sheets for Bacon make it simple and economical to add new flavors to bacon without eating into profits. The flavor and spices are attached to individual transfer sheets. When the seasoning sheets are placed on top of the bacon, the moisture in the meat transfers the spices to the meat surface for a perfect amount of seasoning every time. Seasoning stays where it is placed, so there are fewer leakers caused by seal contamination. Our seasoned sheets reduce wasted ingredients and keep your work area clean.
For more of our seasoning transfer technology, including seasoned casings, seasoned netting and seasoned roasting bags, visit our products page.